Stoelting SCBF168-37 – Triple 2.6 Gal Slushy Machine

Stoelting SCBF168-37 – Triple 2.6 Gal Commercial Granita Authority

The Stoelting SCBF168-37 is a high-performance triple-bowl frozen beverage dispenser engineered for venues that demand premium aesthetics and reliable mechanical freezing. Sourcing Stoelting frozen dessert technology provides your workspace with three 2.6-gallon bowls and high-torque drive motors. Look, truth is, the SCBF168 is the “Reliability Benchmark”; it utilizes a simplified mechanical-digital hybrid control system that prioritizes fast freeze-down times and ease of daily cleaning, making it a favorite for high-turnover quick-service environments.

Thermal Management & Triple-Bowl Variety Logic

The Stoelting SCBF168-37 utilizes high-efficiency cooling cylinders and low-friction auger seals to achieve maximum frozen consistency. This versatile frozen beverage station features independent viscosity controls for each bowl, allowing you to run diverse products ranging from thin dairy-based mixes to dense, sugary granitas simultaneously. The ROI is found in its “Mechanical Longevity”; Stoelting’s engineering focuses on heavy-duty refrigeration components that can withstand high-ambient temperatures in outdoor concession settings or busy kitchen environments.

Technical Specifications

• Total Capacity: Triple 2.6 Gallon Bowls (7.8 Gallons Total)
• Filling System: Manual Pour-In Style
• Interface: Tactile Viscosity Adjustment with Independent Bowl Logic
• Electrical Specs: 115V / 1725W / 15.0 Amps (NEMA 5-15P)
• Cooling: Air-Cooled Refrigeration with High-Flow Side Ventilation

Stoelting SCBF168-37 Application & In The Box

• Ideal For: Quick-service restaurants, ice cream parlors, and seasonal concession stands.
• In The Box: SCBF168 Triple Unit, Three BPA-Free Bowls, and Lubrication/Maintenance Starter Kit.