Globe SP62P – 60 Qt Planetary Floor Pizza Mixer

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Master your heavy dough production with the Globe SP62P – 60 Qt Planetary Floor Pizza Mixer.

  • High Torque Pizza Drive: Specifically engineered for dense dough
  • 60 Qt Heavy Bowl: Large capacity for industrial batches
  • Heat Treated Steel Gears: Long lasting rugged internal durability
  • Manual Bowl Lift: Simple and reliable container handling
  • Globe Performance: Professional grade power for bakeries
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SKU: SP60
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Description

Globe SP62P – 60 Qt Dedicated Pizza Dough Mixer

Look, the reality of high-volume service is that your dough production is a primary bottleneck if the mixer can’t handle the resistance. The Globe SP62P utilizes a 3 HP high-torque motor and specialized pizza-gearing to process dense dough with zero belt slippage. This means your staff stops wasting time dealing with mechanical failures mid-batch, directly protecting your speed of service and hourly turnover.

Globe SP62P Precision Specs

  • Motor: 3 HP high-torque dough-optimized motor.
  • Capacity: 60-quart reinforced stainless steel bowl.
  • Transmission: Hardened steel gear-driven (2 speeds).
  • Gearing: Specifically calibrated for low-speed, high-resistance dough.
  • Timer: 60-minute digital timer for precise fermentation control.
  • Safety: Interlocked bowl guard and emergency stop.
  • Construction: Rigid cast iron base for vibration dampening.

Engineering for Thermal Stability and Duty Cycles

This unit is built around a “Pizza-Grade” transmission that prevents torque loss even under the extreme resistance of low-hydration doughs. Component fatigue is minimized by the two-speed fixed system, which prioritizes the high-torque requirements of the pizza industry over high-speed aeration. This means consistent dough quality and zero motor burnout, ensuring that every pour contributes to your bottom line. 

Always follow the Absorption Ratio (AR) charts; trying to mix dough with less than 50% AR can void the warranty. Use the lowest speed for initial flour incorporation to protect the motor seals.

 

Globe SP62P Application and In the Box:

Operators highlight the SP62P for its rugged durability and straightforward daily operation. The simple two-speed interface reduces operator error and allows for rapid batch processing. This unit delivers consistent torque and thermal stability, providing a hassle-free production experience while meeting strict NSF hygiene protocols for high-volume pizzerias.

  • Ideal Deployment: High-volume pizzerias and industrial bakeries.
  • Maintenance Reality: Daily sanitation and annual transmission fluid audit.
  • Parts Availability: High; Globe specialized dough-component network.
  • In The Box: 60 Qt Bowl, Spiral Dough Hook.

Globe SP62P-3 Specs

Shipping Weight: 1228 lb.
Width: 30 1/4 Inches
Depth: 41 3/5 Inches
Height: 60 Inches
Amps: 12 Amps
Hertz: 60 Hz
Phase: 3 Phase
Voltage: 208 Volts
Wattage: 7,488 Watts
Capacity: 60 qt.
Color: Gray
Features: Electric Bowl Lift NSF Listed
Horsepower: 3 hp
Hub: With Hub
Lift Type: Electric
Mixer Type: Planetary
Number of Mixing Heads: 1
Plug Type: NEMA L15-20P
Power Type: Electric
RPM: 56, 98 RPM
Speeds: 2 Speed
Style: Lift
Timer: With Timer
Transmission Type: Gear-Driven
Type: Floor Mixers
Usage: Heavy Duty

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