Hobart HS6N-1 – 13″ Heavy-Duty Manual Meat Slicer
Optimize your professional deli with the Hobart HS6N-1 – 13″ Heavy-Duty Manual Meat Slicer.
- 13″ CleanCut Blade: Superior precision and edge retention
- Manual Gravity Feed: Precise control over slice thickness
- Heavy Duty Motor: Powerful drive for constant usage
- Sanitary Design: Removable parts for easy cleaning
- Hobart Reliability: Legendary professional equipment durability
Description
Hobart HS6N-1 – The Elite Standard in Heavy-Duty Manual Slicing
The Hobart HS6N-1 is a 13″ Heavy-Duty Manual Meat Slicer engineered for facilities that prioritize relentless performance and absolute operator safety. Look, the reality of a high-volume kitchen is that gear failure isn’t an option when your prep line depends on the world’s sharpest, most durable blade. By sourcing from a professional commercial coffee and kitchen equipment distributor, you secure the CleanCut™ cobalt blade and a zero-exposure safety system. This unit is the industrial benchmark for manual slicing.
CleanCut™ Cobalt Blade with Zero-Exposure Safety System
The Hobart HS6N-1 features a 13-inch CleanCut™ cobalt-alloyed stainless steel knife and a 1/2 HP motor designed to manage mechanical fatigue during continuous high-volume cycles. This technical driver provides an edge that stays sharp 3x longer than carbon steel, calculating to a higher extraction of yield and reduced maintenance downtime. This means your facility achieves perfect slices with every stroke, protecting your profit margins through consistent portioning and zero product tearing. The zero-exposure knife system ensures the blade is never exposed during cleaning or sharpening, providing the highest sanitation efficiency and staff safety in the industry. The Clean-Frame base eliminates debris traps for rapid, total sanitation.
Hobart HS6N-1 Technical Precision Specs
- Blade Diameter: 13″ CleanCut™ cobalt-alloyed stainless steel.
- Safety Tech: Zero-knife exposure during cleaning/sharpening.
- Motor Power: 1/2 HP high-torque induction motor.
- Construction: One-piece Clean-Frame anodized aluminum.
- Sharpener: Top-mounted, dual Borazon stone system.
- Transmission: High-traction belt drive with 350 RPM.
- Slice Thickness: Precision adjustable up to 1″.
Elite Workflow Reliability Performance
The cobalt blade and robust gear-train ensure the HS6N-1 stays operational in the most demanding institutional kitchens. Why it stays operational is the industrial-grade motor and sealed drive system that resists moisture and fat ingress. Ergonomic design and clean workflow efficiency are standard, with a tilt-out carriage that makes cleaning the blade area instantaneous. This premium manual build translates to a practical long-term ROI for high-volume hospitals and corporate delis.
- Ideal Deployment: High-volume hospitals, schools, and corporate delis.
- Performance Note: 120V/60Hz/1-ph, NEMA 5-15P plug.
- Investment Security: Legendary Hobart durability and parts network.
- In The Box: HS6N-1 Slicer, Sharpener, User Manual.
Hobart HS6N-1 Specs
Shipping Weight: 175 lb.
Width: 30 5/16 Inches
Depth: 24 5/8 Inches
Height: 25 1/2 Inches
Maximum Product Width: 12 Inches
Maximum Product Height: 7 1/2 Inches
Amps: 5.4 Amps
Hertz: 60 Hz
Phase: 1 Phase
Voltage: 120 Volts
Wattage: 648 Watts
Blade Size: 13 Inches
Horsepower: 1/2 hp
Installation Type: Countertop
Operation: Manual
Power Type: Electric
Slice Size: 1 Inch
Slicer Usage: Premium
Slices Cheese: Can Slice Cheese
Type: Meat Slicers







Reviews
There are no reviews yet.