Servend DI-1522 – Drop-In Dispenser Carbonator
Optimize your counter layout with the Servend DI-1522 – Drop-In Dispenser Carbonator.
- Drop-In Flush Mount: Seamless integration with kitchen counters
- Integrated Internal Carbonator: Consistent fizz for every pour
- Compact Footprint: Efficient tabletop space usage
- Sanitary Design: Removable parts for easy cleaning
- Consistent Dispensing: Reliable and smooth product flow
Description
Servend DI-1522 – Space-Saving Drop-In Carbonation Efficiency
Look, the reality of high-volume service is that your beverage station is a primary bottleneck if the dispenser can’t keep pace. The Servend DI-1522 utilizes a space-optimized 15×22 drop-in design and an internal cold plate to maximize beverage chilling in tight bar environments. This means your staff stops wasting time navigating bulky countertop towers, directly protecting your speed of service and hourly bar turnover.
Servend DI-1522 Precision Specs
- Design: 15-inch x 22-inch drop-in footprint.
- Valve System: Supports 6 to 8 post-mix valves.
- Cooling Tech: High-efficiency internal cold plate.
- Sanitation: NSF-18 and UL listed for sanitation.
- Installation: Seamless under-counter integration.
- Construction: Corrosion-resistant stainless steel bin.
- Drainage: High-capacity overflow management.
Engineering for Thermal Stability and Duty Cycles
This unit is built around a heavy-duty cast aluminum cold plate that prevents thermal drift even under constant vibration. Component fatigue is minimized through a low-profile manifold that requires less pressure to maintain consistent brix ratios during peak rushes. This means consistent drink quality and zero syrup waste, ensuring that every pour contributes to your bottom line rather than your drain loss.
Servend DI-1522 Application and In the Box:
Operators highlight the DI-1522 for its extreme ease of maintenance and straightforward daily operation. The tool-free nozzle removal and front-access electrical components allow for 10-minute sanitation cycles without specialized technical training. This unit delivers consistent carbonation and temperature stability, providing a hassle-free self-service experience while meeting strict NSF-18 hygiene protocols for high-traffic environments.
- Ideal Deployment: Cocktail bars, restaurant service stations, and cafes.
- Maintenance Reality: Weekly nozzle cleaning and monthly cold plate checks.
- Parts Availability: Excellent; standard Servend DI series parts.
- In The Box: DI-1522 Unit, Cold Plate, 1-Year Warranty.
Servend 2705936 Specs
Shipping Weight: 105 lb.
Width: 15 Inches
Depth: 22 Inches
Height: 43 3/4 Inches
Work Surface Height: 20 3/4 Inches
Voltage: 120 Volts
Capacity: 60 lb.
Dispenser Style: Lever
Features: Internal Carbonator LED Lighting NSF Listed
Number of Valves6 Valves
Plug Type: NEMA 5-15P
StyleDrop-In
Type: Ice / Beverage Dispenser







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